We made this recipe at the beginning of this year and it has become a staple in our kitchen. It goes so well with many dishes like hot dogs (also vegan ones), burgers, dürüms, Asian bowls, etc. A very simple recipe, you can prepare many jars at a time and […]
Author: Valeria Martínez
Veggie Curry with Basmati rice
India is one of the many countries I’d love to travel to. I also love the food, unfortunately there aren’t many Indian dishes I can eat when I go to a restaurant, because they are too spicy or they have too many ingredients I can’t eat. But this country, its […]
Orange-Basil Cocktail
One of the many reasons that I love being married to my husband, it’s that he prepares some of the best cocktails I’ve ever had. This is one refreshing and tasty cocktail he created some time ago. So easy to prepare, you don’t need any previous bartender knowledge and you […]
Smoked salmon Canapés
These are some of my favourite Canapés to prepare when we have a small party at home. They can also be eaten as Appetizers for a lovely dinner. The combination of the lemony cream and smoked salmon is so good, that you would like to eat them all.
Roasted chicken legs with honey sauce
I’ve always loved chicken, specially roasted. As a familiy it was our go-to food to eat on a picnic. What it makes this recipe more special than just a normal roasted chicken, it’s the honey sauce. It caramelises the chicken legs in a beautiful way and the flavours are just […]
Almond-Lemon Muffins
My husband loves almonds, I love lemon. We decided to mix two of our favourite flavours to do this recipe. These muffins are so soft and tasty. We have baked them often for Easter as a gift for our family, but you can eat them on every other day of […]
Spinach-Mushroom-Ricotta Quiche
It’s traditional in Austria to eat green vegetables, specially spinach on Maundy/Holy Thursday. In Chile however, we usually eat seafood on these days. My husband and his family have many traditions for Easter, this day being one of them. That’s why I decided to prepare something with Spinach, but in […]
Red cabbage-carrot Asian style salad
This is one my favourite salads to prepare. It’s amazing how versatile it can be. You can eat it in your sandwiches, baos, hot dogs, Asian bowls, as a sidedish, etc. This delicious salad it’s very simple and easy to prepare, you should let it rest for some hours and […]
Tequila & Nachos
The perfect combination for a movie/game night at home. I’m obsessed with Nachos. I love them together with Margaritas, which are always delicious, specially if my husband prepares them for me. If you want it extra refreshing, I have an additional version for you. I always serve Nachos with my […]
Zucchini Mac ‘n’ Cheese
I love cooking Mac ‘n’ Cheese. It’s my favourite thing to eat if I’m alone at home. It’s easy, yummy and you can prepare a big portion and have leftovers so you don’t need to cook for some days. The best part: it tastes even better on the next day. […]